Made with fresh wild Rosemary

crushed with fresh, certified

organic early harvest Chetoui

olives using 100% mechanical

cold extraction methods.

This fused herb oil embodies

the heart and soul or rosemary.

It is both complex and aromatic.

Use anywhere rosemary might

be used. Amazing with poultry,

pork or lamb. Spectacular

drizzled over sautéed vegetables.

Mind-blowing with roasted potatoes.

Pairs well with the Sicilian Lemon

White Balsamic, Oregano White

Balsamic, and Pomegranate Dark Balsamic